About The Sauce
Grampa Boo's Barbeque Basting Sauce has been a tradition in our family for over 100 years. The recipe has been passed along from our grandfather (with much prodding) in the Tennessee style of sauces, a little sweet, a little spicy and a lot of flavor.
Made with all natural ingredients, no artificial sweeteners or colors, just pure simple goodness.
We hope that once you taste it, Grampa Boo's Barbeque Sauce will become a tradition in your family too!
Just listen to what our customers are saying...
"Nothing like anything I have ever tasted before... Incredible"
"Blows the typical Chicago sauce outta the box"
"I could use this on everything I eat, I love it"
"Why haven't I heard of this before, it's crazy good"
and (from a 4 year old with her mother)
"Mom this is super incredible delicious good, can I get a bottle?"
While we believe Grampa Boo’s is best when used to baste meat or poultry during cooking from start to finish, its versatility makes it a great finishing sauce, too.
Try it on tender pulled pork, crispy Buffalo Wings, or as a glaze for fresh pan-seared salmon and you’ll see what we mean. One taste is all you’ll need to make Grampa Boo’s a staple in your kitchen.
